Ground Turkey and Veggie Skillet

My boyfriend recently made this delicious dish and I had to share! Ingredients: 1lb of ground turkey Sweet Onion Red pepper Yellow pepper 1 container of mushrooms Seasonings of your choice: we used salt pepper garlic and cummin Directions: On medium/high heat begin cooking ground turkey add chopped veggies until throughly cooked. We served thisContinue reading “Ground Turkey and Veggie Skillet”

5 Simple Rules for Good Nutrition!

Have you ever been confused, frustrated, and overwhelmed when it comes to nutrition? If so, you’re definitely not alone! Nutrition is a very wide, changing, and opinionated topic. There are a million different ways to approach nutrition. This can make nutrition difficult and overwhelming because we don’t know where to start. When it comes toContinue reading “5 Simple Rules for Good Nutrition!”

Slow Cooker Chicken Corn Chowder

Ingredients: -1/2 cup butter -1 carrot diced -1 stalk celery diced -1 onion diced – 1 clove if garlic minced -1 1/2 cups white corn kernels -1 1/2 cups yellow corn kernels -4 russet potatoes, diced – 1 1/2 cup whole milk -1 cup heavy whipping cream -salt and pepper -4 cups chicken stock -2Continue reading “Slow Cooker Chicken Corn Chowder”


Ingredients: 2 large chicken breast Italian seasoning Mozzarella cheese Veggies of your choice: I used mushrooms red and green peppers, onion, and zucchini Directions: Season chicken and chopped veggies and place in baking dish and bake at 375 degrees for 30 min add mozzarella cheese and bake an additional 10-15 minutes or until chicken isContinue reading “ITALIAN CHICKEN AND VEGGIE BAKE”

Chicken Parm!

Ingredients -flattened chicken breasts – italian style breadcrumbs -garlic and basil seasoning – 1 jar Spaghetti sauce – shredded mozzarella cheese -2 large zucchini prepared into zoodles Directions: Preheat oven to 375 Gently pat breadcrumbs mixed with seasoning onto flattened chicken for light breadcrumb coverage. Bake for 30 min while cooking heat sauce on stoveContinue reading “Chicken Parm!”

Steak and Cheese Stuffed Peppers

-4 large green peppers -4 servings steak ems -crafted creations italian seasoning -mushrooms -onions -sliced provolone Directions: Preheat oven to 400 Bake halved green peppers for 30 min While peppers are baking Sautee veggies minus peppers in a skillet Add in steak’ems and seasoning Cook throughly After pepper halves are cooked fill with steak’em andContinue reading “Steak and Cheese Stuffed Peppers”

Italian Chicken Veggie Bake

Ingredients: -1.5 lbs of chicken strips -crafted creations Italian seasoning -2 small zucchini -1 onion -1 container of sliced mushrooms -small bag of mozzarella cheese -1 colored pepper Directions: Season chicken and cook in skillet over medium high heat until almost cooked through set aside and cook veggies in same skillet season to taste. AssembleContinue reading “Italian Chicken Veggie Bake”